"Who has the Best Meatball in South Philly" Contests
SUNDAY, April 26th, 2009
The winners are:
Professional Level "Meatballs without sauce"
1st. place: New Wave/ Todd Bergman
2nd place: Word out on the Street/ Stacy Tart
3rd place: Manny Schembari
4th place: Villa Di Roma/ Basil
5th place: Audrey Onorato
Professional Level "Meatball with sauce"
1st place: New Wave/ Todd Bergman
2nd place: Villa Di Roma/ Basil
3rd place: Manny Schembari
4th place: Audrey Onorato
Amateur Level "Meatballs without sauce"
1st place: Kathy Laurie
2nd place: Father Kevin/ Sarnelli House
3rd place: Monty/ Pike House
Amateur Level "Meatballs with sauce"
1st place: Kathy Laurie
2nd place: Father Kevin/ Sarnelli House
3rd place: Monty/ Pike House
Congrats to all the winners...
We will see you at the Golden Meatball Challenge Cup
South Philly vs South Jersey
May 2010
*All the leftover meatballs went to St. John's Hospice
*Next qualifying events will take place in 2011.
And the Winner of the 1st Annual "Golden Meatball Challenge Cup" is......
Lisa Vallaster from Winslow, N.J.
Congratulations!!!
(CHECK IN A FEW DAYS FOR PHOTOS AND HIGHLIGHTS.)
Also, the 1st place winner in each category are as follow:
Amateur Level Meatballs with Sauce....Lisa Vallaster (Highest Rank)
Amateur Level Meatballs with out Sauce...JoyAnn Leuzzi
Professional Level Meatballs with Sauce...Villa Di Roma
Professional Level Meatballs with out Sauce...Columbia II
Congratulations to all!!!
and Thank you to all who PARTICIPATED & SUPPORTED THIS GREAT EVENT
All leftover meatballs went to St. John's Hospice. WE FEED OVER 400 HOMELESS PEOPLE
Donations were made to The Blessed Sarnelli Community
Father Kevin made Awesome meatball sandwiches
Link to Chef Lenny's promotion on CBS 3
|
who makes the best tasting meatballs and a eating contest to see who can eat the most meatballs.
Police and Fire Departments from South Jersey and South Philly will be
competing in the eating contest.
Call now for more information 609-561-5944
Let's get it on!
*Sponsorship programs are available" call for more details |
Every Friday from Feb 6th thru March 21st
"Chicago Style" Tomato Pie & Grilled Pizza Margherita.
Upcoming Events
Super Bowl
Package - Sausage & Peppers with Rolls, BBQ Chicken, Carved Roasted Pig, Baked Beans, Potato Salad, Cole Slaw, Chili - $15.95/person
Individual Items - Hot Wings, Macaroni & Cheese, Pepperoni Bread, Muffuletta Tray, Spinach & Artichoke Dip
Valentine's Day Romantic Dinner for Two
Filet Mignon & Lobster Tail, Potatoes au gratin, Mixed Baby Greens with Toasted Walnuts & Crumbled Gorgonzola Cheese, Sugar snap snow peas, Chocolate Covered Strawberries - $69.95/couple
A la Carte Items - Oyster Rockefeller, Chilled Shrimp, & Creme Brulee
"Seafood Extravaganza" - March 21st
A la Carte Items - Fried Oysters, Chilled Shrimp, Fried Shrimp, Crab Cakes, Scungilli Salad, Mussels, Fried Flounder, Salmon, Orange Roughy, Clam Chowder, Fried Scallops
St. Patty's Day
Easter
Mothers Day
Memorial Day
Seafood Festival
Father's Day
Fourth of July
Labor Day
Halloween
Thanksgiving
Christmas Eve
Theme Nights
Caribbean Night
Kid's Night
Fun-shaped Cheese Ravioli, Chicken Fingers, Apple Sauce, "Dirt" - $7.50/person
Greek Night
Humus with Pita Bread, Grilled Octopus, Chicken Avgolemono, Greek Salad, Mousaka, Shish Kebob, Grilled Vegetables, Bakalava - $18.95/person
German Night
Asian Night
French Night
Mardi Gras
Fried Oysters, Jambalaya, Crawfish Chowder, Chicken & Sausage Etouffee, Spinach Salad with Warm Bacon Vinaigrette, Beignet - $17.95/person
Cajun Night - April 2007
Crawfish Chowder, Cajun Shrimp & Scallops Skewers, Cajun Chicken Muffuletta, Corn Fritters, Pound Cake with Bananas Foster Topping - $18.95/person
Comfort Food Night
Macaroni & Cheese, Cream Broccoli & Cheddar, Fried Chicken, Mashed Potatoes, String Bean Casserole, Tossed Salad, Applie Pie - $14.95/person
Country Cook Out
Chili, Corn Bread, Barbecue Chicken Legs, Steak Fries, Biscuits & Gravy, Corn, Watermelon - $14.95/person
